Add remaining half of batter and smooth with spatula. Dollop apple butter overtop and smooth with an offset spatula or knife, info an even layer. Add flour, baking powder and baking soda and mix on low speed, just to combine.Īdd half the batter to the baking dish, spreading in an even layer. Add sour cream and mix just a few seconds. Add eggs, one at a time, mixing just a few seconds, scraping bowl in between. Set topping aside.įor the cake: In a stand mixer, fitted with a paddle attachment, cream butter and sugar over medium speed for about 3 minutes, scraping the sides and bottom of the bowl with a spatula.

If you want some bigger crumb pieces, you can take your fingers and pinch the mixture together to form larger clumps. Add pieces of the softened butter to the mixture and use your fingertips to mix everything together until the butter and dry ingredients have been evenly distributed. Step 6: Stir frequently until everything is well combined. Step 5: In a small saucepan, melt butter and milk, add sugar and stir until dissolved, add vanilla and almond slices. Add the eggs, beating well after each addition continue beating after adding the last egg for at least 3 minutes at medium-high speed. Combine 1 1/3 cups sugar, 1 cup butter and 1/2 teaspoon salt in a. Using cold, cubed butter is the most effective.

Others believe that melting the butter makes the crumbing process easier and results in a more even distribution of butter throughout the cake. Some people believe that melting the butter makes for a more consistent crumb. Step 3: Grease a 9x13 inch casserole dish. In a medium-sized mixing bowl, beat together the butter, sugar, salt, and flavorings for 2 minutes, till smooth. Grease and flour an 8-inch-square baking pan. Ingredients 1 box yellow butter or yellow cake mix 4 cups all purpose flour 1 1/3 cups granulated sugar 5 tsp ground cinnamon 1-2 tsp ground nutmeg 2 tsp. There are a few schools of thought when it comes to this topic. Spray a 9-inch square baking dish with nonstick spray.įor the crumb topping: Add flour, brown sugar, pecans and cinnamon to a large bowl and stir to combine. The air could cause a collapse during baking. 20 mins Total Time: 4 hrs Ingredients For the Crumb Topping: 1 2/3 c.

Butter crumb cake recipe